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6.5 Lid Safety Device
Lid has safety device, which cuts off the gas
supply for the hob. Closing the lid activates
the safety device.
7. HOB - HINTS AND TIPS
WARNING!
Refer to Safety chapters.
7.1 Cookware
• recommended: aluminium, copper
• not recommended:stainless steel, cast
iron, glass
WARNING!
Do not put the same pan on two burners.
WARNING!
Do not put unstable or damaged pots on
the burner to prevent spills and injuries.
CAUTION!
Make sure that pot handles are not
above the front edge of the cooktop.
CAUTION!
Make sure that the pots are placed
centrally on the burner in order to get the
maximum stability and a lower gas
consumption.
WARNING!
Do not use vessels that have rim based
or convex-based shaped bottom on the
hotplate as there is a high risk of
overturn.
8. HOB - CARE AND CLEANING
WARNING!
Refer to Safety chapters.
WARNING!
Always use the knob for the hob to switch
off a burner. Do not use the lid as a cut-
off device.
7.2 Diameters of cookware
WARNING!
Use cookware with diameters applicable
to the size of burners.
Burner
Multi Crown
Semi-rapid
Auxiliary
1)
When a single pot is used on the hob
8.1 General information
• Clean the hob after each use.
• Always use cookware with a clean base.
• Scratches or dark stains on the surface
have no effect on how the hob operates.
Diameter of cook‐
ware (mm)
1)
180 - 240 / 260
1)
120 - 220 / 240
80 - 160
ENGLISH
15
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