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Ceramic glass induction hob ZKT 650 D Installation and Operating Instructions...
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Dear Customer, Please read these operating instructions carefully. Above all, please observe the “safety” section on the first few pages. Please retain these operating in- structions for later reference. Pass them on to any subsequent owners of the appliance. The following symbols are used in the text: Safety Instructions Warning: Information concerning your per-...
Operating Instructions Safety The safety aspects of this appliance comply with ac- cepted technical standards and the German Appli- ance Safety Law. However, as manufacturers we also believe it is our responsibility to familiarise you with the following safety instructions. Electrical Safety •...
How to avoid damage to the appli- ance • Do not use the cooking area as a worktop or stor- age space. • The frameless edge of the glass ceramic surface is susceptible to knocks. Please be careful when moving pots and pans around. •...
The Key Features of Your Appliance • Induction cooking zones: The appliance is fitted with a ceramic glass hob and induction cooking zones. Induction heats the base of the pan imme- diately and does not heat the ceramic glass hob first.
Description of the Appliance Cooking zones and control panel Induction cooking zone 1800 W Induction cooking zone 2200 W with power function 3000 W Heat setting displays Cooking zone selection Induction cooking zone 1400 W Touch-Control panel Induction cooking zone 1800 W with power function 2300 W Cooking zone displays Timer operation...
The Digital Displays Digits 1 to 9 and four different letters can appear in the display. • The digits show the heat setting selected. 1 = Lowest capacity 9 = Highest capacity p = Power level • The following letters and functions are displayed for the cooking zones: h = Residual Heat Display Danger! Cooking zone still hot;...
Function and the Way the Induction Cooking Zone Works A copper wire induction coil is beneath the ceramic glass cooking surface. This generates electromag- netic fields, which act directly on the base of the pots and pans and not, as with other heating up methods, first heating the ceramic glass.
Suitable Kitchenware for Induction Cooking Zones Pots and Pans • In principle all pots and pans with magnetic bases are suitable. These are steel, steel-enamel as well as cast-iron pots and pans. • High grade steel pans with a mixed metal base (sandwich base, e.g.
Before using for the first time Initial Cleaning Wipe the ceramic glass surface with a damp cloth. Important: Do not use any caustic, abrasive cleaners! The surface could be damaged. Operating the hob Touch Control sensor field To operate the Touch Control sensor field place your finger from above flat onto the required field until the appropriate displays come on or go out or the re- quired function is carried out.
Cooking Zone Selection To select the required cooking zone touch the corre- sponding sensor field for approx. one second. A zero with a decimal point will light up in the appro- priate cooking zone display window 0. The decimal point indicates that settings may only be made for this cooking zone.
Activating the Power Function Using the power function you can increase the pow- er of both front cooking zones for 10 minutes. With this function you can, for example, bring a large quantity of water rapidly to the boil or brown meat. To switch on the power function, the cooking zone must be selected (decimal point in the display).
Cooking with the Automatic Heating-Up Function All four cooking zones of the cooking field can be controlled in nine stages and have an automatic heating-up function: – 1, Lowest heat setting – 9, Highest heat setting – a, Heating-up function. With the automatic heating-up function (a), the cooking zone operates for a certain time at full ca- pacity and then automatically switches back to the...
Cooking without the Auto- matic Heating-Up Function 1. For heating up/browning, select a high power. 2. As soon as steam forms or the fat is hot, switch back to the required heat setting for the remainder of the cooking time. 3.
Timer A cooking duration can be set with the integrated timer for all cooking zones. When the end of the cooking duration is reached, the cooking zone switches itself off automatically. 1. Using the cooking zone sensor field, select the re- quired cooking zone and set the required heat set- ting.
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Displaying the remaining cooking time If you select a cooking zone which is in timer mode, the cooking time still remaining appears in the timer display window. Using the timer to measure short periods of time (“Minute Minder”). Important! None of the cooking zones should be set with the Timer! 1.
Uses, tables and tips Advice on cooking with and without automatic warm up The automatic warm up function is suita- ble for: • dishes that start off cold, are heated up at high power and do not need to be continually watched when cooking on the selected heat setting, •...
Tables Note: The figures given in the following tables are for guid- ance. The switch setting required for cooking de- pends on the quality of the pots and pans and on the type and quantity of the foodstuffs. Chart for Setting the Cooking Zones Heat setting 9 or P Heating Up...
Chart for the Automatic Heating-Up Feature Cooking Heat setting processes Heavy brown- A7 to A8 A6 to A7 Roasting A6 to A7 Baking A3 to A5 Boil A3 to A5 Steaming Stewing, de- A2 to A4 frosting A2 to A3 Simmering A2 to A3 Heating up...
Cleaning and care Advantages for Cleaning and Caring for the Induc- tion Cooking Zone The cleaning effort for induction ceramic glass cooking surfaces is considerably less than for cooking surfaces with radiant heating: – The induction cooking zone reacts faster to switch- ing down and off.
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Stubborn Soiling 1. To remove food that has boiled over or stubborn splashes, use a glass scraper. 2. Place the glass scraper at an angle to the ceramic glass surface. 3. Remove soiling by sliding the blade. You can obtain glass scrapers and ceramic glass cleaners from your local Service Force Centre.
What to do if … Rectifying faults It is possible that faults have been caused by a minor error, which you can correct yourself with the help of the following instructions. Do not attempt any further repairs if the following instructions do not help in each specific case.
Installation Instructions Important! The new appliance may only be in- stalled and connected by a registered spe- cialist. Please observe this instruction, otherwise the warranty will not cover any damage that may occur. Technical Data Appliance dimensions Width Depth Height Worktop cut-out dimensions Width Depth...
Safety Instructions for the Installer • A device must be provided in the electrical installa- tion which allows the appliance to be disconnected from the mains at all poles with a contact opening width of at least 3 mm Suitable isolation devices include line protecting cut-outs, fuses (screw type fuses are to be re- moved from the holder), earth leakage trips and contactors.
Electrical Connection Before connecting, check that the nominal voltage of the appliance, that is the voltage stated on the rating plate, corresponds to the available supply voltage. The rating plate is located on the lower casing of the hob. The heating element voltage is AC230V~. The appli- ance also works perfectly on older networks with AC220V~.
Guarantee Conditions Standard guarantee conditions We, Zanussi, undertake that if within 24 months of the date of the purchase this Zanussi appliance or any part thereof is proved to be defective by reason only of faulty workmanship or materials, we will, at...
Customer Care For general enquiries concerning your Zanussi appli- ance or for further information on Zanussi products please contact our Customer Care Department by letter or telephone at the address below or visit our website at www.zanussi.co.uk.
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319 627 000-B-020603-03 Subject to change without notice The Electrolux Group. The world´s No.1 choice. The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx. USD 14 billion in more than 150 countries around the world.