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BUILT-IN OVEN USER MANUAL IMPORTANT Installer should leave these instructions with appliance. Consumer should read these instructions before using the appliance and should retain them for future reference. WOS30200SS 285.6002.67/R.AE/25.07.2022 7735687919...
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BEFORE INSTALLATION READ AND SAVE THESE INSTRUCTIONS PLEASE READ THESE INSTRUCTIONS BEFORE USING THIS APPLIANCE. Dear Valued Customer, Thank you for your purchase - this appliance is intended for normal household use only. It is not approved for outdoor or other non-household uses (including sea or air-going vessels).
SAFETY INSTRUCTION We have provided many important safety messages in this manual and on the appliance. ALWAYS read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to hazards that can kill or hurt you and others. All safety messages will be preceded by the safety alert symbol and the word “DANGER”, “WARNING”, or “CAUTION”.
SAFETY INSTRUCTION This chapter contains safety • DO NOT store paper products, information that will help you avoid cooking utensils, food, or any flam- the risk of personal injury or property mable materials in the oven. damage. Failure to follow these •...
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SAFETY INSTRUCTION • Wear Proper Apparel - Loose • DO NOT place baking trays, fitting or hanging garments should dishes, or aluminum foil directly never be worn while using the onto the bottom of the oven. appliance. Be careful when reach- •...
SAFETY INSTRUCTION • DO NOT let food sit in oven for • During self-cleaning, surfaces may more than 1 hour before or after become hotter than with standard cooking. Doing so can result in use. Keep children away. food poisoning or sickness. ELECTRICAL SAFETY •...
SAFETY INSTRUCTION • This product is designed for do- • Do not use a protective coating to mestic cooking purposes only. This line the oven and do not use com- unit is not designed for outdoors or mercial oven cleaner unless Certi- in marine use (Boats, yacht, etc.) fied for use in a self-cleaning oven.
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SAFETY INSTRUCTION • Store the appliance’s original box and transport the appliance in its original carton. Follow the guid- ance marks that are printed on the carton. • Verify the general appearance of your equipment by identifying pos- sible damage during the transpor- tation.
The serial number and model number for your appliance can be found by opening the door and looking under the control panel on the right side. Example of the Serial Number Model: WOS30200SS Product Number: 7735687919 Serial Number: 16-100088-12 Month (Ex: 12 = December)
OVERVIEW OF CONTROLS CONTROL PANEL Numeric Keypad Display AirFry Oven Timer Functions Light There are four areas of the control panel: • Oven Functions are used to select the mode of operation. • Display shows the selections made and current oven operating conditions. •...
PREPARATION TIPS FOR SAVING 4.2.2 INITIAL HEATING ENERGY Heat up the product for about 30 minutes and then switch it off. Thus, The following information will help any production residues or layers will you to use your appliance in an be burnt off and removed.
SETTINGS SETTING THE TIME Note: Before using the oven, the clock must be set. If the clock is not set, the oven will not work. 1. Touch the “Settings” touchpad once. 2. The “Time” ,” Clock” and “Current time display” indicators begin flashing. 3.
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SETTINGS 5. Then touch ”0” on the touchpad. 6. Then touch ”2” on the touchpad. 7. Then touch ”6” on the touchpad. 8. Confirm the time by touching “Start” on the touchpad or wait approximately 10 seconds.
SETTINGS SETTING CLOCK MODE (12HR OR 24HR) 1. Touch the “Settings” touchpad two times. 2. The “12 24” indicator begins flashing. 3. Use touchpad 4 or 6 on numeric keypad to select 12hr or 24hr clock mode. 4. Confirm the selection by touching “Start” on the touchpad or wait approximately 10 seconds.
SETTINGS SETTING TIMER ALARM VOLUME 1. Touch the “Settings” touchpad three times. 2. The “VOL” indicator begins flashing and set volume level is displayed. 3. Use touchpad 1, 2, or 3 on numeric keypad to set desired volume. 4. Confirm the volume by touching “Start” on the touchpad or wait approximately 10 seconds.
SETTINGS SETTING TEMPERATURE UNIT (°F OR °C) 1. Touch the “Settings” touchpad four times. 2. The “F C” indicators begin flashing and the set temperature unit is displayed. 3. Use touchpad 4 or 6 on numeric keypad to select °F or °C. 4.
OPERATION TIPS • Distribute pieces directly on the wire shelf. Place pan underneath 6.1.1 BAKING to catch the drippings. Add water to the drip pan for easy cleaning. • Use glass and other oven safe materials. 6.1.5 COOKING VEGETABLES • Use rack space efficiently. •...
OPERATION OVEN FUNCTION MODES 6.2.2 6.2.1 AirFry AirFry 6.2.1 BAKE 6.2.2 CONVECTION BAKE For best results, preheat oven when For best results, preheat oven when using bake mode. using convection bake mode. Heat radiates from the bake element, Heat radiates from the bake element, situated at the bottom of the oven situated at the bottom of the oven cavity.
OPERATION 6.2.4 6.2.3 AirFry AirFry 6.2.3 BROIL 6.2.4 CONVECTION BROIL For best results, preheat oven for For best results, preheat oven for 5 to 5 to 6 minutes when using the 6 minutes when using the convection broil mode. Turn items once while broil mode.
OPERATION 6.2.5 6.2.6 AirFry AirFry 6.2.5 ROAST 6.2.6 CONVECTION ROAST For best results, preheat oven when For best results, preheat oven when using roast mode. using convection roast mode. Heat radiates from the bake and broil Heat radiates from the bake and elements.
OPERATION 6.2.7 AirFry AirFry 6.2.8 6.2.7 PIZZA COOKING Cook food on a single rack with items positioned in the middle of the rack. This oven function is available by Ensure 1 in. (25 mm) to 1.5 in. (38 touching “More Functions” on the mm) of space is between item and touchpad until the function illuminates oven walls.
OPERATION AirFry AirFry 6.2.9 6.2.9 WARM KEEP Tempera- Food Type ture Setting This oven function is available by touching “More Functions” on the Soft rolls, chips, touchpad until the function illuminates empty dinner plates on the display. Casseroles, pizza, Always preheat oven and start with vegetables, eggs, Medium hot food when using the warm keep...
OPERATION 6.2.10 AirFry 6.2.10 PRIME TURKEY This oven function is available by touching “More Functions” on the touchpad until the function illuminates on the display. For best results, preheat oven when using perfect turkey mode. Heat radiates from bake and broil elements.
OPERATION AirFry 6.2.12 6.2.11 6.2.11 BOOST The AirFry mode is intended for single rack cooking only. Select Use the booster function (rapid AirFry, then input the desired set preheating) to bring the oven to the temperature and touch “Start”. The desired temperature faster.
OPERATION 6.2.13 OVEN FUNCTION TABLE The following table lists the oven functions, recommended cooking temperatures, and the maximum and minimum temperature for the function. Temperature Function Recommended Maximum Minimum Bake 350°F (175°C) 550°F (290°C) 125°F (50°C) Convection Bake 350°F (175°C) 550°F (290°C) 125°F (50°C) Roast...
OPERATION CONTROL PANEL LOCKOUT The control panel can be locked to prevent unwanted use of the control panel or for child safety. Using this function will disable the touchpads on the display. To activate or deactivate the key lock, touch and hold “Key Lock” on the touchpad for 3 seconds.
OPERATION TIMER The oven timer can be used as a warning or reminder and operates separately from the oven functions. It can be used for any purpose with the oven on or in standby. The timer can be used in conjunction with the oven functions and will not interrupt or change the time set by the function.
OPERATION 6.5.2 CANCEL AN ALARM 1. To cancel an alarm after it has been set, touch “Timer” on the touchpad. 2. Touch “Clear/Off” on the touchpad. MANUAL COOKING • Bake MODE (STANDBY POSITION) • Broil • Roast After power is supplied to the oven •...
OPERATION BAKE, CONVECTION BAKE, ROAST, CONVECTION ROAST AND AIR FRY 1. First, select the desired cook program on the display left side of the control panel from the display: 2. Using the Keypad on the right, key in the desired cooking temperature. 3.
OPERATION BROIL AND CONVECTION BROIL CAUTION This unit is a closed door broiling system. Leaving the door ajar can cause damage to the electronic controls and may cause risk of injury. 1. First, select the desired cook program on the left side of the control panel.
OPERATION 4. To adjust temperature setting after oven function has begun, touch the oven function on the touchpad and enter new desired temperature setting. Note: Setting the Convection Broil function and “2-Mid” temperature setting shown. 6.10 TIME COOK - IMMEDIATE START This Timed Cook mode allows you to set a Cook Mode, temperature and duration.
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OPERATION 2. Using the Keypad on the right, key in the desired cooking temperature. 3. Touch “Cook Time” on the touchpad once. “Cook Time” and “--:--” indicator will begin flashing on the display. 4. Using the Keypad on the right, enter the desired cook time (For Example for 25 minutes touch 2 then 5)
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OPERATION 5. Touch “Start” on the touchpad to begin the oven function at the desired temperature and cook time setting. 6. “On” and “Cook Time” indicator illuminates and oven will heat to the preset temperature and remain on for the duration of the time set. 7.
OPERATION 6.11 TIME COOK - DELAYED START This Timed Cook - Delayed mode allows you to set a Cook Mode, temperature as well as the START Time and Duration . Use this mode if you want the cooking to begin at a later time. 1.
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OPERATION 4. Using the Keypad on the right, enter the desired cook time (For Example for 25 minutes touch 2 then 5) 5. Touch “Start Time” on the touchpad once. “Start Time” and “--:--” indicator will begin flashing on the display. 6.
OPERATION 7. Touch “Start”on the touchpad. “Waiting” indicator will remain illuminated until the set start time on the display. 8. The oven will automatically start the set oven function at the set temperature, and cook for the set cook time. 9.
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OPERATION 4. The temperature that appears on the display during cooking is the food central temperature measured by the probe. 5. Cooking is terminated automatically once the adjusted food central temperature is attained. Important Notes: Note: The “Probe” symbol flashes rapidly on the display where meatprobe is not allowed for the seleceted cooking function.
OPERATION Note: In case of cooking with meat probe, the oven temperature and the oven set temperature are displayed alternately until the oven temperature reaches the set temperature. After that, meat probe’s real temperature displayed. Note: Cooking cannot be started in functions where the meat probe cannot be used.
OPERATION 6.14 SUGGESTED BAKE/ROAST TIMES CHART Num- Rack Cooking Oven Time Pan Size Food ber of Posi- Explanation Mode Temp. (min.) and Type Racks tion °F Sponge Bake Single 25 - 35 8" (200mm) The cakes are positioned in °C) cake the middle of the oven.
OPERATION Num- Rack Cooking Oven Time Pan Size Food ber of Posi- Explanation Mode Temp. (min.) and Type Racks tion Chicken Broil High Single Side 1: Broiler tray Place broiler tray centrally thigh 16 - 20 located under broil element. (2-2.5 lb) Side 2: Minimum internal tempera-...
MAINTANCE AND CARE Use a damp cloth, not abrasive chemicals, to clean the interior and Regular cleaning and maintenance exterior components of the oven. Use will extend the service life of the a soft, dry cloth for drying. oven and decrease the possibility of 7.1.1 CONTROL PANEL failures.
MAINTENANCE AND CARE 7.1.3 OVEN DOOR WARNING Clean the oven door using a sponge or cloth with mild soap and warm If a fire ignites in the oven water and wipe dry. Do not clean the during self-clean, turn the door gasket.
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MAINTENANCE AND CARE Note: The lamp does not operate 1. Using a damp cloth, remove during a self-clean cycle. any accumulation of dust or debris from interior and exterior Note: The self-clean function will surfaces of the oven. not operate if the oven is hot before starting.
MAINTENANCE AND CARE WARNING WARNING To avoid risk of serious To avoid risk of serious injury or death, allow oven injury, allow oven to cool to cool completely before before replacing the oven opening the oven door. lamp. Hot surfaces may cause burns! 5.
MAINTENANCE AND CARE 7.1.6 SIDE WALL BULB REPLACEMENT 1. Turn power off at main fuse or circuit breaker. 2. Remove the side wall wire rack (see Cleaning the Oven). 3. Using a screwdriver, gently pry protective glass cover away from oven side wall and remove from oven side wall.
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MAINTENANCE AND CARE 7.1.7 REAR CAVITY BULB REPLACEMENT 1. Turn power off at main fuse or circuit breaker. 2. Rotate glass cover counterclockwise and remove. 3. Pull bulb out of housing and install new bulb. 4. Install glass cover and rotate clockwise to secure in place.
TROUBLESHOOTING Consult your Authorized Service Agent or the dealer where you purchased the product if the instruction above do not remedy your issue. Never attempt to repair a defective product yourself. Oven emits steam • Steam escaping during operation is normal. when in use No corrective action needed.
1 year (*) full warranty from date of first installation PARTICULAR PURPOSE. BEKO UNDERTAKES NO RESPONSIBILITY FOR THE QUALITY OF Beko will repair or replace at no cost to the THIS PRODUCT EXCEPT AS OTHERWISE consumer any defective parts of the electric and gas PROVIDED IN THIS WARRANTY STATEMENT.