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Related Manuals for AEG BSK798280B
Summary of Contents for AEG BSK798280B
- Page 1 EN User Manual | Steam oven BSK798280B BSK798280M aeg.com\register...
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Page 2: Table Of Contents
Access your full user manual at aeg.com/manuals Get usage advice, brochures, trouble shooter, service and repair information at aeg.com/support For more recipes, hints, troubleshooting download My AEG Kitchen app. Subject to change without notice. CONTENTS 1. SAFETY INFORMATION................4 2. - Page 3 My AEG Kitchen app ENGLISH...
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Page 4: Safety Information
• Children should be supervised to ensure that they do not play with the appliance and mobile devices with My AEG Kitchen . • Keep all packaging away from children and dispose of it appropriately. -
Page 5: Safety Instructions
• This appliance may be used in, offices, hotel guest rooms, bed & breakfast guest rooms, farm guest houses and other similar accommodation where such use does not exceed (average) domestic usage levels. • Only a qualified person must install this appliance and replace the cable. - Page 6 • Do not pull the appliance by the handle. • Do not use multi-plug adapters and • Install the appliance in a safe and suitable extension cables. place that meets installation requirements. • Make sure not to cause damage to the •...
- Page 7 • Do not use the appliance as a work • Before maintenance, deactivate the surface or as a storage surface. appliance and disconnect the mains plug • Open the appliance door carefully. The from the mains socket. use of ingredients with alcohol can cause •...
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Page 8: Product Description
2.7 Service • Contact your municipal authority for information on how to dispose of the • To repair the appliance contact the appliance. Authorised Service Centre. • Disconnect the appliance from the mains • Use original spare parts only. supply. •... - Page 9 Trivet For roasting and grilling. Use the trivet only with the Grill- / Roasting pan. Patisserie tray For rolls, pretzels and small pastries. Suitable for steam functions. The discolouration of the surface has no effect on the functions. ≤ 5 kg Food sensor To measure the temperature inside food.
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Page 10: Control Panel
4. CONTROL PANEL 4.1 Control panel overview ON / OFF Press and hold to turn the appliance on and off. Menu Lists the appliance functions. Favourites Lists the favourite settings. Display Shows the current settings of the appliance. Lamp switch To turn the lamp on and off. -
Page 11: Before First Use
Display indicators Basic indicators - to navigate on the display. To go one level To undo the last To confirm the selection / setting. To turn the options on and off. back in the menu. action. Sound alarm function indicators - when the set time of cooking ends, the signal sounds. The function is on. - Page 12 Step 1 To download My AEG Kitchen app: Scan the QR code on the rating plate with the camera on your mobile device to be redirected to AEG Homepage. The rating plate is on the front frame of the ap‐...
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Page 13: Daily Use
5.6 How to set: Water hardness When you connect the oven to the mains you have to set the water hardness level. Use the test paper supplied with the steam set. Step 1 Step 2 Step 3 Step 4 Put the test paper into Shake the test paper to re‐... - Page 14 Step 4 Set: temperature. Press: Step 5 Press: Food Sensor - you can plug the sensor at any time before or during cooking. - press to turn off the heating function. Step 6 Turn off the oven. 6.2 Water drawer A.
- Page 15 Step 3 Carry the water drawer in the horizontal posi‐ tion to avoid water spilling. Step 4 When you fill the water drawer, insert it in the same position. Push the front cover until the water drawer is inside the oven. Step 5 Empty the water drawer after each use.
- Page 16 Step 7 Fill the water drawer with cold water to the maximum level (around 950 ml). The water supply is sufficient for approximately 50 min. WARNING! Use only cold tap water. Do not use filtered (demineralised) or distilled water. Do not use other liquids. Do not pour flammable or alcoholic liquids into the water drawer.
- Page 17 • Food Sensor The degree to which a dish is cooked: • Rare or Less • Medium • Well done or More Step 1 Turn on the oven. Step 2 Press: Step 3 Press: . Enter: Assisted Cooking. Step 4 Choose a dish or a food type.
- Page 18 SPECIALS Heating function Application To preserve vegetables (e.g., pickles). Preserving To dry sliced fruit, vegetables and mushrooms. Dehydrating To prepare yoghurt. The lamp in this function is off. Yoghurt Function To preheat plates for serving. Plate Warming To defrost food (vegetables and fruit). The defrosting time depends on the amount and size of the frozen food.
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Page 19: Clock Functions
Heating function Application Food reheating with steam prevents surface drying. Heat is distributed in a gentle and even way, which allows to recover taste and aroma of food as just prepared. This function can be used to reheat food directly on a plate. You can reheat more than one Steam Regenerating plate at the same time, using different shelf positions. - Page 20 Clock function Application End action To set what happens when the timer ends counting. Delayed start To postpone the start and / or end of cooking. Time extension To extend cooking time. Reminder To set a countdown. Maximum is 23 h 59 min. This function has no effect on the operation of the appliance.
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Page 21: Using The Accessories
How to delay start of cooking Step 5 Press: Delayed start. Step 6 Choose the value. Step 7 Press: . Repeat the action until the display shows the main screen. How to extend cooking time When 10% of cooking time is left and the food seems not to be ready, you can extend cooking time. You can also change the heating function. - Page 22 Deep pan: Push the tray between the guide bars of the shelf support. 8.2 Using Trivet and Grill- / Roasting WARNING! Be careful when you remove the accessories from a hot oven. There is a risk of burns. You can use the trivet to roast larger pieces of meat or poultry on one shelf position. Step 1 Put the trivet into the deep pan so that the supports of the wire shelf point up.
- Page 23 8.3 Food Sensor Food Sensor - measures the temperature inside the food. You can use it with every heating function. There are two temperatures to be set: The oven temperature: minimum 120 °C. The core temperature. For the best cooking results: Ingredients should be at room tem‐...
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Page 24: Additional Functions
Step 6 - press to set the preferred option: • Sound alarm - when food reaches the core temperature, the signal sounds. • Sound alarm and stop cooking - when food reaches the core temperature, the signal sounds and the oven stops. Step 7 Select the option and repeatedly press: to go to main screen. -
Page 25: Hints And Tips
9.3 Automatic switch-off The Automatic switch-off does not work with the functions: Light, Food sensor, End time, For safety reasons the appliance turns off Slow Cooking. after some time, if a heating function works and you do not change any settings. 9.4 Cooling fan When the appliance operates, the cooling fan turns on automatically to keep the surfaces of... - Page 26 (°C) (min) Short crust biscuits, baking tray or dripping pan 15 - 25 20 pieces Tartlets, 8 pieces baking tray or dripping pan 15 - 25 10.3 Moist Fan Baking - recommended accessories Use the dark and non-reflective tins and containers. They have better heat absorption than the light colour and reflective dishes.
- Page 27 °C Small cakes, 20 per tray, preheat True Fan Cooking 20 - 30 the empty oven Small cakes, 20 per tray, preheat Conventional Cooking 20 - 30 the empty oven Multilevel baking - biscuits °C Short bread True Fan Cooking 25 - 45 2 / 4 Small cakes, 20 per tray, pre‐...
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Page 28: Care And Cleaning
Container (Gastronorm) Broccoli, preheat 1 x 2/3 perforated max. 10 - 11 Put the baking tray the empty oven on the first shelf position. Peas, frozen 2 x 2/3 perforated 2 x 1.5 2 and 4 Until the tem‐ Put the baking tray perature in on the first shelf the coldest... - Page 29 Step 2 Carefully pull the shelf supports up and out of the front catch. Step 3 Pull the front end of the shelf support away from the side wall. Step 4 Pull the supports out of the rear catch. Install the shelf supports in the opposite sequence. 11.3 How to use: Steam Cleaning Before you start: Turn off the oven and wait until...
- Page 30 11.5 How to clean: Water drawer Step 1 Remove the water drawer from the oven. Step 2 Remove the lid of the water drawer. Lift the cover in correspondence with the protru‐ sion in the rear. Step 3 Remove the wave-breaker. Pull it away from the drawer body until it pops out.
- Page 31 Duration of the second part: around 35 min Step 7 Fill the water drawer with water. Make sure there is no remaining descaling agent inside the water drawer. Insert the water drawer. Step 8 When the function ends, remove the deep pan. When this function works, the lamp is off.
- Page 32 11.10 How to use: Drying Use it after cooking with a steam heating function or steam cleaning to dry the cavity. Step 1 Make sure the oven is cold. Step 2 Remove all accessories. Step 3 Select the menu: Cleaning / Drying. Step 4 Follow the instructions on the screen.
- Page 33 Step 7 Clean the glass panel with water and soap. Dry the glass panel care‐ fully. Do not clean the glass panels in the dishwasher. Step 8 After cleaning, do the above steps in the opposite sequence. Step 9 Install the smaller panel first, then the larger and the door. Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat.
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Page 34: Troubleshooting
12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if... The appliance does not turn on or does not heat up Possible cause Remedy The appliance is not connected to an electrical supply Check if the appliance is correctly connected to the or it is connected incorrectly. - Page 35 Problems with cleaning procedure Description Possible cause Remedy The water drawer is difficult to The lid and the wave breaker were Remove the lid and the wave break‐ clean. not removed. There is no water inside the grill -/ The water drawer was not filled in to Check if a descaling agent / water is roasting pan after descaling.
- Page 36 Code and description Remedy F111 - Food sensor is not correctly inserted into the Fully plug Food sensor into the socket. socket. F240, F439 - the touch fields on the display do not Clean the surface of the display. Make sure there is no work properly.
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Page 37: Energy Efficiency
13. ENERGY EFFICIENCY 13.1 Product Information and Product Information Sheet Supplier's name BSK798280B 944188805 Model identification BSK798280M 944188804 Energy Efficiency Index 61.9 Energy efficiency class Energy consumption with a standard load, conventional mode 0.99 kWh/cycle Energy consumption with a standard load, fan-forced mode 0.52 kWh/cycle... -
Page 38: Menu Structure
Keep food warm Moist Fan Baking Choose the lowest possible temperature Function designed to save energy during setting to use residual heat and keep a meal cooking. warm. The residual heat indicator or When you use this function the lamp temperature appears on the display. - Page 39 Submenu Application Fast Heat Up Shortens the heat up time. It is available only for some of the appliance functions. Cleaning Reminder Turns the reminder on and off. Time indication Turns the clock on and off. Digital clock style Changes the format of the displayed time indication. 14.4 Submenu for: Connections Submenu Description...
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Page 40: S Easy
15. IT'S EASY! Before the first use you have to set: Display bright‐ Language Key tones Buzzer volume Water hardness Time of day ness Familiarize yourself with the basic icons on the control panel and the display: ON / OFF Menu Favourites Timer... -
Page 41: Environmental Concerns
Use quick functions to set the cooking time 10% Finish assist To extend the cooking time press +1min. Use 10% Finish assist to add extra time when 10% of the cooking time is left. Clean the appliance with Steam cleaning Step 1 Step 2 Step 3... - Page 44 867380201-B-052023...