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Hints And Tips - AEG CN071436DH User Manual

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20
www.aeg.com
To activate the function: activate the
hob with
Touch
for 4 seconds.
Deactivate the hob with
To deactivate the function: activate the
hob with
Touch
for 4 seconds.
Deactivate the hob with
Power limitation
Originally the hob is at its highest
possible power level.
To decrease or increase the power
level:
1. Deactivate the hob.
2. Touch
comes on and goes off.
3. Touch
on.
4. Touch
zone to set the power level.
5. Wait for the display to go off.
Power levels
Refer to "Technical data" chapter.
• P36 — Max Power
• P15 — 1500 W
• P20 — 2000 W
• P25 — 2500 W
• P30 — 3000 W
CAUTION!
Make sure that the selected
power fits to the house
installation fuses.

6. HINTS AND TIPS

WARNING!
Refer to Safety chapters.
6.1 Cookware
Electric:
For induction cooking zones
a strong electro-magnetic
field creates the heat in the
cookware very quickly.
. Do not set any heat setting.
comes on.
.
. Do not set any heat setting.
comes on.
.
for 3 seconds. The display
for 3 seconds. P36 comes
/
of the front cooking
Power management
• Cooking zones are grouped according
to the location and number of the
phases in the hob. See the illustration.
• Each phase has a maximum
electricity loading of 3680 W.
• The function divides the power
between cooking zones connected to
the same phase.
• The function activates when the total
electricity loading of the cooking
zones connected to a single phase
exceeds 3680 W.
• The function decreases the power to
the other cooking zones connected to
the same phase.
• The heat setting display of the
reduced zones alternates between the
chosen heat setting and the reduced
heat setting. After some time the heat
setting display of the reduced zones
stays on the reduced heat setting.
Use the induction cooking zones with
suitable cookware.
• The bottom of the cookware must be
as thick and flat as possible.
• Ensure pan bases are clean and dry
before placing on the hob surface.
• In order to avoid scratches, do not
slide or rub the pot across the ceramic
glass.
Cookware material
• correct: cast iron, steel, enamelled
steel, stainless steel, multi-layer

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