Siemens iQ700 Instruction Manual
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Table of Contents
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Summary of Contents for Siemens iQ700
- Page 1 Microwave CM836GPB6A Instruction manual...
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Page 3: Table Of Contents
Table of contents e n I n s t r u c t i o n m a n u a l Intended use ......4 Microwave. -
Page 4: Intended Use
Produktinfo Additional information on products, accessories, replacement parts and services can be found at This appliance is intended for use up to a www.siemens-home.bsh-group.com and in the online maximum height of 4000 metres above sea shop www.siemens-home.bsh-group.com/eshops level. This appliance may be used by children over... -
Page 5: Important Safety Information
Important safety information Water in a hot cooking compartment may Risk of scalding! (Important safety ■ create hot steam. Never pour water into the information cooking compartment when the cooking compartment is hot. G eneral information Warning – Risk of injury! I m p o r t a n t s a f e t y i n f o r m a t i o n Scratched glass in the appliance door may Warning –... -
Page 6: Microwave
Important safety information Airtight packaging may burst when food is Microwave Risk of burns! ■ heated. Always observe the instructions on Warning – Risk of fire! the packaging. Always use oven gloves to Using the appliance for anything other than remove dishes from the cooking ■... -
Page 7: Meat Thermometer
Causes of damage If using the appliance in microwave mode ]Causes of damage ■ only, placing cookware and containers made of metal or featuring metal detailing G eneral information inside the appliance may cause sparks C a u s e s o f d a m a g e when the appliance is operating. -
Page 8: Microwave
Environmental protection Microwave 7Environmental protection Caution! Creation of sparks: Metal – e.g. a spoon in a glass – Y our new appliance is particularly energy-efficient. ■ must be kept at least 2 cm from the cooking E n v i r o n m e n t a l p r o t e c t i o n Here you can find tips on how to save even more compartment walls and the inside of the door. -
Page 9: Environmentally-Friendly Disposal
Environmental protection Open the appliance door as infrequently as possible ■ when the appliance is in use. It is best to bake several cakes one after the other. ■ The cooking compartment stays warm. This reduces the baking time for the second cake. You can place two cake tins next to each other in the cooking compartment. -
Page 10: Getting To Know Your Appliance
Getting to know your appliance Depending on the appliance model, individual Note: *Getting to know your details and colours may differ. appliance Control panel I n this section, we will explain the indicators and In the control panel, you can use the various buttons G e t t i n g t o k n o w y o u r a p p l i a n c e controls. -
Page 11: Operating Modes Menu
Getting to know your appliance Operating modes menu Countdown If you have started your appliance without a cooking The menu is divided into different operating modes. In time, you can see how long the operation has already this way, you can quickly access the required function. been running for at the top right in the status bar. -
Page 12: Further Information
Getting to know your appliance Grill, large area Grill settings: For grilling flat items such as steaks, sausages or bread, and for browning food. 1 = low The whole area of the grill heating element becomes hot. 2 = medium 3 = high Grill, small area Grill settings:... -
Page 13: Accessories
Accessories Inserting accessories _Accessories The cooking compartment has three shelf positions. The shelf positions are counted from the bottom up. Y our appliance is accompanied by a range of A c c e s s o r i e s accessories. -
Page 14: Optional Accessories
Accessories Locking function Baking tray The accessories can be pulled out approximately For tray bakes and small baked products. halfway until they lock in place. The locking function Wire insert prevents the accessories from tilting when they are For meat, poultry and fish. pulled out. -
Page 15: Before Using For The First Time
Before using for the first time Apply the settings indicated. KBefore using for the first Settings time Type of heating 4D Hotair Temperature maximum B efore you can use your new appliance, you must B e f o r e u s i n g f o r t h e f i r s t t i m e make some settings. -
Page 16: Starting Or Interrupting Operation
Operating the appliance Starting or interrupting operation Use the start/stop button to start. To start operation or to interrupt an operation which has started running, press the Start/Stop button. The cooling fan may continue to run after an operation is interrupted. -
Page 17: Time-Setting Options
Time-setting options Cooking time OTime-setting options If you set the cooking time for your meal, the operation stops automatically once this time has elapsed. The Y our appliance has different time-setting options. oven stops heating. T i m e - s e t t i n g o p t i o n s Time-setting option Prerequisite: A type of heating and a temperature have been set. -
Page 18: Childproof Lock
Childproof lock Touch the "End " field. AChildproof lock The end time is displayed. Y our appliance is equipped with a childproof lock so C h i l d p r o o f l o c k that children cannot switch it on accidentally or change any settings. -
Page 19: Changing The Time
Microwave Reset the language, time and date. Display brightness Can be adjusted to one of five different levels Clock display Digital with date Analogue ^Microwave Lighting On during operation Y ou can use the microwave to cook, heat up or defrost M i c r o w a v e Off during operation food quickly. -
Page 20: Microwave Power Settings
Microwave A type of heating, temperature, microwave output Warning – Risk of burns! setting and cooking time are suggested. The accessible parts become very hot when in Touch the appropriate field and use the rotary operation. Never touch hot parts. Keep children at a selector to set the required values. -
Page 21: Dry
Sabbath mode The cooking time has elapsed FSabbath mode A signal sounds. The microwave operation has finished. 0 min 00 s appears in the display end "Finished" W ith the Sabbath mode, a cooking time of up to 74 appears in the status bar. You can cancel the audible S a b b a t h m o d e hours can be set. -
Page 22: Meat Thermometer
Meat thermometer Meat: For large pieces of meat, insert the meat probe at @Meat thermometer an angle from above as far as it will go into the meat. For relatively thin pieces of meat, insert the meat probe from the side at the thickest point. T he meat thermometer Plus makes precise cooking M e a t t h e r m o m e t e r possible. -
Page 23: Setting The Core Temperature
Home Connect Setting the core temperature oHome Connect Insert the meat thermometer in the socket on the left- hand side of the cooking compartment. T his appliance is Wi-Fi-capable and can be remotely Use the rotary selector to select the type of heating H o m e C o n n e c t controlled using a mobile device. -
Page 24: Home Connect Settings
2014/53/EU. you are using the appliance. A detailed RED Declaration of Conformity can be found online at www.siemens-home.bsh-group.com on the For further information and details about the Note: product page of your appliance with the additional availability of Remote Diagnostics in your country, documents. -
Page 25: Cleaning Agent
Cleaning agent DCleaning agent Door panels Hot soapy water: Clean with a dish cloth and then dry with a soft cloth. W ith good care and cleaning, your appliance will retain Do not use a glass scraper or a stainless steel C l e a n i n g a g e n t its appearance and remain fully functioning for a long scouring pad. -
Page 26: Surfaces In The Cooking Compartment
Cleaning agent Enamel is baked on at very high temperatures.This Caution! ■ can cause some slight colour variation. This is Do not use oven cleaner on the self-cleaning surfaces. normal and does not affect operation. This will damage the surfaces.If oven cleaner does get The edges of thin trays cannot be completely onto these surfaces, dab it off immediately using water enamelled. -
Page 27: Rails
Rails Inserting the holders pRails If the holders fall out when you remove the rails, these must be re-inserted. W ith good care and cleaning, your appliance will retain R a i l s The holders at the front differ from those at the rear its appearance and remain fully functional for a long (fig. -
Page 28: Appliance Door
Appliance door Then fold it forwards and insert it (fig. qAppliance door And push it downwards (fig. W ith good care and cleaning, your appliance will retain A p p l i a n c e d o o r its appearance and remain fully functional for a long time to come. -
Page 29: Removing And Fitting The Door Panels
Appliance door Removing and fitting the door panels Warning – Risk of serious damage to health! If the screws are loosened, the safety of the appliance To facilitate cleaning, you can remove the glass panels can no longer be guaranteed. Microwave energy may from the appliance door. -
Page 30: Trouble Shooting
Trouble shooting 3Trouble shooting Warning – Risk of electric shock! Incorrect repairs are dangerous. Repairs may only be carried out and damaged power cables replaced by I f a fault occurs, there is often a simple explanation. one of our trained after-sales technicians. If the T r o u b l e s h o o t i n g Before calling the after-sales service, please refer to the appliance is defective, unplug the appliance from the... -
Page 31: Customer Service
Customer service 4Customer service PDishes O ur after-sales service is there for you if your appliance Y ou can use the "Dishes" operating mode to prepare a C u s t o m e r s e r v i c e D i s h e s needs to be repaired. -
Page 32: Selecting A Dish
Dishes Selecting a dish Applying settings for dishes The dishes are arranged in a uniform structure: You will be guided through the entire setting process for your chosen food. Always touch the "Next" field. Category ■ Food Press the menu button. ■... -
Page 33: Tested For You In Our Cooking Studio
Tested for you in our cooking studio Baking in combination with a microwave is only JTested for you in our possible on one level. cooking studio Shelf positions Use the indicated shelf positions. H ere, you can find a selection of dishes and the ideal T e s t e d f o r y o u i n o u r c o o k i n g s t u d i o settings for them. - Page 34 Tested for you in our cooking studio Baking times cannot be reduced by using higher If you wish to follow one of your own recipes when Note: temperatures. Cakes or small baked items would only baking, you should use the setting values listed for be cooked on the outside, and would not be fully baked similar baked items in the table as reference.Additional in the middle.
- Page 35 Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- MW pow- Cooking sition heating ture in °C er in time in mins. watts Biscuits, 2 levels 2 baking trays 140-160* 15-30 Small cakes, 2 levels 2x 12-cup-tins 140-160* 22-32...
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Page 36: Roasting And Braising
Tested for you in our cooking studio Roasting and braising roasting dish, it will need a little more liquid than if cooked in glass cookware. Here, you can find information on roasting and braising The steam evaporates in the cookware when roasting. poultry and meat. - Page 37 Tested for you in our cooking studio types and additional information. ~ "Meat determining the cooking time. The individual pieces thermometer" on page 22 should be approximately equal in size. A general rule: the larger the poultry or piece of meat is, Recommended setting values the lower the cooking temperature and the longer the In the table, you can find the ideal heating type for...
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Page 38: Grilling
Tested for you in our cooking studio Dish Accessories/cookware Shelf posi- Type of Temperature MW power Time in min. tion heating in °C in watts Meat dishes Meat loaf cookware, uncovered 170-180 20+35 Meat loaf, 1 kg + 50 ml water cookware, uncovered 170-190 30-40... - Page 39 Tested for you in our cooking studio When the joint is ready, turn off the oven and allow it to Uncovered cookware rest for another 10 minutes in the cooking Use a deep roasting tin/dish for roasting meat. Place compartment. This allows the meat juices to be better the tin/dish onto the wire rack.
- Page 40 Tested for you in our cooking studio the slanted edge facing the appliance door. Any first. You can use a higher setting next time if dripping fat will be caught. necessary. When grilling, try wherever possible to use pieces of The setting values are based on the assumption that food which are of a similar thickness and weight.
- Page 41 Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Temperature in C / MW power Time in min. sition heating Grill setting in watts Pork Steaks, height 2 cm wire rack 1st side 12-14 2nd side 6-8 Chops, height 2-3 cm wire rack 1st side 10-12...
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Page 42: Convenience Products
Tested for you in our cooking studio Convenience products oven on trays or in baking tins/dishes at the same time will not necessarily be ready at the same time. Here, you can find the ideal settings for preparing Universal pan: Level 3 ■... -
Page 43: Microwave
Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of Tempera- MW pow- Cooking sition heating ture in °C er in time in mins. watts Pizza, frozen Pizza, thin base* wire rack Pizza, thin base, 2 levels 2 wire racks 200-220 15-25... - Page 44 Tested for you in our cooking studio Steaming fish in the microwave Compote You can also steam fish in the microwave. Weigh the fruit in a microwave-suitable container and add a tablespoon of water for every 100 g. Add sugar To do so, use enclosed cookware that is suitable for and spices according to taste.
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Page 45: Yogurt
Tested for you in our cooking studio Dish Accessories/cookware Shelf po- Type of MW power Cooking sition heating in watts time in mins. Risotto, 250 g + 900 ml water cookware, covered 22-27 Ý Cereals Couscous, 250 g + 500 ml water cookware, covered Ý... - Page 46 Tested for you in our cooking studio Tinplate baking tins, ceramic dishes or glass dishes settings ranges are indicated for this reason. Try using prolong baking time, and the cake will not brown so the lower values at first. A lower temperature results in evenly.
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Page 47: Acrylamide In Foodstuffs
Tested for you in our cooking studio Acrylamide in foodstuffs crisps, chips, sliced bread, bread rolls, bread or fine baked goods (biscuits, gingerbread, spiced biscuit). Acrylamide is mainly produced in grain and potato products prepared at high temperatures, such as potato Tips for keeping acrylamide to a minimum General Keep cooking times as short as possible. -
Page 48: Drying
Tested for you in our cooking studio Dish Cookware Shelf posi- Heating Searing time Tempera- Cooking tion function in mins ture in °C time in mins Fillet of pork, whole Cookware, uncovered 45-70 Beef Joint of beef (rump), 6-7 cm thick, Cookware, uncovered 100* 150-190... -
Page 49: Preserving
Tested for you in our cooking studio Type of heating used: 4D hot air ■ Dish Accessories Shelf posi- Type of Tempera- Cooking tion heating ture in °C time in hours Pomes (apple rings, 3 mm thick, 200 g per Wire rack wire rack) Stone fruit (plums) -
Page 50: Prove Dough
Tested for you in our cooking studio Dish Cookware Shelf posi- Type of Tempera- Cooking time in mins. tion heating ture in °C Vegetables, e.g. cucumbers 1-litre preserving jars 160-170 Before it starts bubbling: 30-40 Residual heat: 30 Stone fruit, e.g. cherries, damsons 1-litre preserving jars 160-170 Before it starts bubbling: 30-40 Residual heat: 35... - Page 51 Tested for you in our cooking studio Type of heating used: Microwave Ý ■ Dish Accessories/cookware Shelf posi- Type of Tempera- MW power in Cooking tion heating ture in °C watts time in mins. Bread, bread rolls Bread, 500 g Cookware, uncovered Ý...
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Page 52: Heating Food In A Microwave
Tested for you in our cooking studio Heating food in a microwave Using the microwave, you can heat food, or defrost and heat it in a single step. Take ready-to-eat meals out of the packaging. The food will heat up more quickly and evenly in cookware that is suitable for microwaves. -
Page 53: Keeping Warm
Tested for you in our cooking studio Dish Cookware Shelf posi- Type of Temperature MW power in Cooking tion heating in °C watts time in mins. Bakes, 400 g, e.g. lasagne, potato gratin Cookware, uncovered 5-10 Ý Dishes, frozen Plated meal, 1 portion Cookware, covered 11-15 Ý... - Page 54 Tested for you in our cooking studio Type of heating used: Grilling Grill, large area Also slide in the universal pan. The liquid will be caught ■ and the cooking compartment stays cleaner. Dish Accessories Shelf posi- Type of Grill Cooking tion heating...
- Page 56 *9001390405* 9001390405 (990918)