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Table of Contents
Summary of Contents for Bosch HEN201.2Z
- Page 1 Built-in cooker HEN201.2Z [en] Instruction manual...
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Page 3: Table Of Contents
Malfunction table................11 Additional information on products, accessories, replacement Replacing the bulb in the oven ceiling light ....... 11 parts and services can be found at www.bosch-home.com and Glass cover ..................11 in the online shop www.bosch-eshop.com After-sales service ..............11 : Important safety information Read these instructions carefully. -
Page 4: Causes Of Damage
Risk of fire! Risk of electric shock! Combustible items stored in the cooking Incorrect repairs are dangerous. Repairs ■ ■ compartment may catch fire. Never store may only be carried out by one of our combustible items in the cooking trained after-sales engineers. -
Page 5: Your New Oven
Appliance door as a seat, shelf or worktop: Do not sit on the appliance door. Always insert the accessories into the ■ appliance door, or place or hang anything on it. Do not place cooking compartment as far as they will go. any cookware or accessories on the appliance door. -
Page 6: Temperature Selector
Temperature selector Hotplate controls Use the temperature selector to set the temperature and the You can use the four hotplate controls to control the heat grill setting. output provided by each hotplate. Settings Function Setting Meaning Oven not hot. Off position The hotplate is switched off. -
Page 7: Optional Accessories
You can buy accessories from the after-sales service, from Optional accessories specialist retailers or online. Please specify the HEZ number. You can buy optional accessories from your after-sales service or from specialist retailers. You will find a variety of suitable Wire rack products for your oven in our brochures and on the Internet. -
Page 8: Setting The Oven
Setting the oven There are various ways in which you can set your oven. Here Use the temperature selector to set the temperature or the we will explain how you can select the desired type of heating grill setting. and temperature or grill setting. Types of heating and temperature Example in picture: Top/bottom heating, 190 ºC. -
Page 9: Detaching And Refitting The Rails
Do not clean in the dishwasher. Never use Incorrect assembly! Aluminium oven cleaner. To avoid scratches, never touch baking tray Never move the frame before the two hooks are fully the metal surfaces with a knife or a similar (optional) anchored in the upper holes. -
Page 10: Removing And Refitting The Door Panels
Removing and refitting the door panels Detaching the door Open the oven door fully. The glass panels can be removed from the oven door to allow more thorough cleaning. Fold up the two locking levers on the left and right (figure A). Close the oven door as far as the limit stop. -
Page 11: Troubleshooting
Troubleshooting Replacing the bulb in the oven ceiling light Malfunctions often have simple explanations. Refer to the table before calling the after-sales service as you may be able to If the bulb in the oven light fails, it must be replaced. Heat- remedy the fault yourself. -
Page 12: Energy And Environment Tips
Energy and environment tips Measures to be noted during transport Here you can find tips on how to save energy when baking and roasting and how to dispose of your appliance properly. Secure all mobile parts in and on the appliance using an adhesive tape that can be removed without leaving any traces. - Page 13 Cake in a mould Level Type of Temperature, Cooking time heating °C in minutes Sponge cake, simple Fruit loaf tin 160-180 55-65 Sponge cake, delicate (e.g. sand cake) Fruit loaf tin 155-175 65-75 Shortcrust pastry base with crust Springform cake tin 160-180 30-40 Sponge flan base...
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Page 14: Baking Tips
Baking tips You want to bake according to your own Use similar items in the baking tables as a guide. recipe. How to tell whether sponge cake is Approximately 10 minutes before the end of the baking time specified in the recipe, stick baked through. - Page 15 After cooking, wrap sirloin in aluminium foil and leave it to rest Meat for 10 minutes in the oven. Turn pieces of meat halfway through the cooking time. For roast pork with a rind, score the rind in a crossways pattern, When the roast is ready, turn off the oven and allow it to rest for then lay the roast in the dish with the rind at the bottom.
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Page 16: Tips For Roasting And Grilling
To ensure that the fish remains in position, place half a potato Fish or a small, ovenproof container into the stomach cavity. Turn the pieces of fish after of the specified time. If you are grilling directly on the wire rack, also insert the Whole fish do not need to be turned. -
Page 17: Preprepared Products
Preprepared products The cooking result greatly depends on the quality of the food. Pre-browning and irregularities can sometimes even be found Observe the instructions on the packaging. on the raw product. If you line the accessories with greaseproof paper, make sure that the paper is suitable for these temperatures. -
Page 18: Preserving
Preserving Seal the jars with the clips. Place no more than six jars in the cooking compartment. For preserving, the jars and rubber seals must be clean and intact. If possible, use jars of the same size. The information in Settings the table is for round, one-litre jars. -
Page 19: Test Dishes
Test dishes These tables have been produced for test institutes to facilitate diagonally. the inspection and testing of the various appliances. In accordance with EN 50304/EN 60350 (2009) and IEC Cakes in a metal springform cake tin: 60350. Bake on level 1 with Top/bottom heating Place the springform cake tins on the baking tray instead of on the wire Baking... - Page 20 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *8001058208* 151296 8001058208...