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AEG SENSECOOK BPE642020M User Manual
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AEG SENSECOOK BPE642020M User Manual

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BPE642020M
BPK64202HM
BPK642020M
USER
MANUAL
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User Manual
Oven

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Summary of Contents for AEG SENSECOOK BPE642020M

  • Page 1 BPE642020M User Manual Oven BPK64202HM BPK642020M USER MANUAL...

  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY..................43 FOR PERFECT RESULTS Thank you for choosing this AEG product. We have created it to give you impeccable performance for many years, with innovative technologies that help make life simpler – features you might not find on ordinary appliances. Please spend a few minutes reading to get the very best from it.
  • Page 3 ENGLISH responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety Do not let children play with the appliance. •...

  • Page 4: Safety Instructions

    If the mains power supply cable is damaged, it must • be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard. Excessive spillage must be removed before the • pyrolytic cleaning. Remove all parts from the oven.
  • Page 5 ENGLISH • This appliance is supplied without a main plug and a main cable. Mounting screws 4 x 12 mm 2.3 Use 2.2 Electrical connection WARNING! WARNING! Risk of injury, burns and Risk of fire and electric electric shock or explosion. shock.
  • Page 6 2.5 Pyrolytic cleaning – be careful when you remove or install the accessories. • Discoloration of the enamel or WARNING! stainless steel has no effect on the Risk of Injury / Fires / performance of the appliance. Chemical Emissions •...

  • Page 7: Product Description

    ENGLISH Ovens and can be also a source for • Use only lamps with the same low level harmful fumes. specifications. • Fumes released from all Pyrolytic 2.7 Service Ovens / Cooking Residues as described are not harmful to humans, •...

  • Page 8: Control Panel

    3.2 Accessories For roasting and grilling. Use the trivet only with the Wire shelf Grill- / Roasting pan. Food Sensor For cookware, cake tins, roasts. Grill- / Roasting pan To measure the temperature inside food. To bake and roast or as a pan to collect fat.
  • Page 9 ENGLISH Use the sensor fields to operate the oven. Sensor Function Description Field Display Shows the current settings of the oven. ON / OFF To turn the oven on and off. Options To set a heating function or an automatic pro‐ gramme.

  • Page 10: Before First Use

    Other indicators of the display: Symbol Name Description Functions You can choose an oven function. Automatic programme You can choose an automatic pro‐ gramme. My favourite programme The favourite programme operates. kg / g An automatic programme with a weight input operates.

  • Page 11: Daily Use

    ENGLISH Clean the oven and the ac‐ Remove all accessories and Place the accessories and cessories with a soft cloth, removable shelf supports the removable shelf supports warm water and a mild de‐ from the oven. in the oven. tergent. 6.

  • Page 12: Clock Functions

    6.2 Notes on: Moist Fan When the oven is at the set temperature a signal sounds and the Heat up Baking indicator disappears. This function was used to comply with 6.5 How to check: the energy efficiency class and...
  • Page 13 ENGLISH Clock function Application End Time To set when the oven turns off. Time Delay To combine Duration and End Time function. Set + Go To turn on the oven with necessary settings with only one press of the sensor field any time later. Minute Minder To set a countdown time.

  • Page 14: Automatic Programmes

    The display shows flashing The display shows with an indicator. This indicator shows which 7. Press to set the End Time clock function is activated. and press . First you set the 5. Press a sensor field (apart from ON / minutes and then the hours.
  • Page 15 ENGLISH 6. Touch a sensor field or open the oven door to stop the acoustic signal. Programme 7. Deactivate the appliance. CHICKEN, WHOLE 8.4 How to use: automatic WHOLE FISH programmes with weight input PIZZA QUICHE LORRAINE If you set the weight of the meat, the appliance calculates the roasting time.

  • Page 16: Using The Accessories

    When the set time ends, an acoustic 7. Deactivate the appliance. signal sounds for two minutes. flashes. 6. Touch a sensor field or open the door to stop the acoustic signal. 9. USING THE ACCESSORIES WARNING! Refer to Safety chapters.
  • Page 17 ENGLISH The display shows the current core touch the bottom of a baking dish. temperature and the heat up symbol When you cook with the core temperature sensor, you can change the temperature shown in the display. After you put the core temperature sensor in the socket and set an oven function and temperature, the display...
  • Page 18 9.2 Inserting accessories for 2 minutes and the value of the core temperature and flash. The appliance A small indentation at the top increases deactivates. safety. The indentations are also anti-tip 9. Touch a sensor field to deactivate the devices.

  • Page 19: Additional Functions

    ENGLISH 9.3 Trivet and Grill- / Roasting pan Step 1 Put the trivet into a deep pan. Step 2 Put the deep pan on the recommended shelf position. Roasting larger pieces of meat or poultry Grilling and toasting thin pieces of food on one shelf position.
  • Page 20 10.4 Using the settings menu To turn off the Function Lock repeat step The settings menu lets you turn on or If the Pyrolysis function turn off functions in the main menu. The works, the door is locked. A...

  • Page 21: Hints And Tips

    ENGLISH • Night brightness - when the appliance the Minute Minder function ends, is deactivated, the brightness of the the display goes back to the night display is lower between 10 PM and 6 brightness. 10.7 Cooling fan • Day brightness: –...
  • Page 22 Baking results Possible cause Remedy The cake sinks and be‐ The oven temperature is too Next time set slightly lower oven comes soggy or streaky. high. temperature. The oven temperature is too Next time set a longer baking time high and the baking time is and lower oven temperature.
  • Page 23 ENGLISH CAKES / PASTRIES / BREADS (°C) (min) Cake with crumble topping 150 - 160 20 - 40 Fruit flans (made of yeast dough / sponge 35 - 55 cake mixture), use a deep pan Fruit flans made of short pastry 160 - 170 40 - 80 Preheat the empty oven.
  • Page 24 BISCUITS (°C) (min) Short pastry biscuits True Fan Cooking 150 - 160 10 - 20 Rolls, preheat the empty True Fan Cooking 10 - 25 oven Biscuits made of sponge True Fan Cooking 150 - 160 15 - 20...
  • Page 25 ENGLISH CAKES / PASTRIES (°C) (min) 2 positions Cream puffs / 160 - 180 25 - 45 1 / 4 Eclairs, preheat the empty oven Dry streusel cake 150 - 160 30 - 45 1 / 4 BIS‐ CUITS / SMALL (°C) (min) 2 positions...
  • Page 26 BEEF (°C) (min) Pot roast 1 - 1.5 kg Conventional 120 - 150 Cooking Roast beef or fillet, per cm of thick‐ Turbo Grilling 190 - 200 5 - 6 rare, preheat the ness empty oven Roast beef or fillet, per cm of thick‐...
  • Page 27 ENGLISH VEAL Use the function: Turbo Grilling. (kg) (°C) (min) Veal knuckle 1.5 - 2 160 - 180 120 - 150 LAMB Use the function: Turbo Grilling. (kg) (°C) (min) Lamb leg / Roast 1 - 1.5 150 - 170 100 - 120 lamb Lamb saddle...
  • Page 28 POULTRY Use the function: Turbo Grilling. (kg) (°C) (min) Poultry, portions 0.2 - 0.25 each 200 - 220 30 - 50 Chicken, half 0.4 - 0.5 each 190 - 210 35 - 50 Chicken, poulard 1 - 1.5 190 - 210...
  • Page 29 ENGLISH PIZZA PIZZA Use the first shelf position. Preheat the empty oven before cooking. (°C) (min) Use the second shelf position. Vegetable 160 - 180 50 - 60 (°C) (min) Unleavened 230 - 250 10 - 20 PIZZA bread Puff pastry 160 - 180 45 - 55 flan...
  • Page 30 GRILL Use the function: Grill (°C) (min) (min) 1st side 2nd side Veal loin 210 - 230 30 - 40 30 - 40 Lamb saddle 210 - 230 25 - 35 20 - 25 Whole fish, 0.5 210 - 230...
  • Page 31 ENGLISH 11.13 Frozen Foods DEFROSTING (°C) (min) Pizza, frozen 200 - 220 15 - 25 Pizza American, frozen 190 - 210 20 - 25 Pizza, chilled 210 - 230 13 - 25 Pizza snacks, frozen 180 - 200 15 - 30 French fries, thin 200 - 220 20 - 30...
  • Page 32 (kg) (min) (min) Defrosting time Further defrost‐ ing time Meat 100 - 140 20 - 30 Turn halfway through. Trout 0.15 25 - 35 10 - 15 Strawberries 30 - 40 10 - 20 Butter 0.25 30 - 40...
  • Page 33 ENGLISH VEGETA‐ VEGETA‐ (min) (min) BLES (°C) BLES Cooking Continue to Beans 60 - 70 6 - 8 time until cook at simmering 100 °C Peppers 60 - 70 5 - 6 Cucumbers 50 - 60 Vegetables for soup 60 - 70 5 - 6 Mixed pickles 50 - 60 5 - 10...
  • Page 34 PORK Food core temperature (°C) Less Medium More Ham / Roast Saddle chop / Pork loin, smoked / Pork loin, poached VEAL Food core temperature (°C) Less Medium More Roast veal Veal knuckle MUTTON / LAMB Food core temperature (°C)
  • Page 35 ENGLISH FISH (SALMON, TROUT, Food core temperature (°C) ZANDER) Less Medium More Fish, whole / large / steamed / Fish, whole / large / roasted CASSEROLES - PRE‐ Food core temperature (°C) COOKED VEGETABLES Less Medium More Zucchini casserole / Broccoli cas‐ serole / Fennel casserole CASSEROLES - SAVOU‐...
  • Page 36 11.19 Moist Fan Baking For the best results follow suggestions listed in the table below. Use the third shelf position. (°C) (min) Pasta gratin 200 - 220 45 - 55 Potato gratin 180 - 200 70 - 85 Moussaka...
  • Page 37 ENGLISH BAKING ON ONE LEVEL. Biscuits Use the third shelf position. (°C) (min) Short bread / Pastry strips True Fan Cooking 25 - 40 Short bread / Pastry strips, Conventional Cooking 20 - 30 preheat the empty oven Small cakes, 20 per tray, True Fan Cooking 20 - 35 preheat the empty oven...

  • Page 38: Care And Cleaning

    GRILL Preheat the empty oven for 5 minutes. Grill with the maximum temperature setting. (min) Beef steak, turn halfway Grill 24 - 30 through 12. CARE AND CLEANING WARNING! Refer to Safety chapters. 12.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild detergent.
  • Page 39 ENGLISH Step 1 Turn off the oven and wait un‐ til it is cold. Step 2 Pull the front of the shelf sup‐ port away from the side wall. Step 3 Pull the rear end of the shelf support away from the side wall and remove it.
  • Page 40 When the cleaning ends: Turn off the oven and Clean the cavity with a soft Remove the residue from the wait until it is cold. cloth. bottom of the cavity. 12.4 Cleaning reminder CAUTION! Carefully handle the glass, The oven reminds you when to clean the especially around the edges oven with: pyrolytic cleaning.

  • Page 41: Troubleshooting

    ENGLISH Side lamp Step 1 Remove the left shelf support to get access to the lamp. Step 2 Use a narrow, blunt object (e.g. a teaspoon) to remove the glass cover. Step 3 Clean the glass cover. Step 4 Replace the lamp with a suitable 300 °C heat-resistant lamp.
  • Page 42 Problem Possible cause Remedy The oven does not heat up. The fuse is blown. Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a quali‐ fied electrician. The lamp does not operate.

  • Page 43: Energy Efficiency

    ENGLISH Problem Possible cause Remedy The display shows an error There is an electrical fault. • Deactivate the oven with code that is not in this table. the house fuse or the safety switch in the fuse box and activate it again. •...
  • Page 44 Heat source Electricity Volume 71 l Type of oven Built-In Oven BPE642020M 36.0 kg Mass BPK642020HM 37.0 kg BPK64202M 37.0 kg * For European Union according to EU Regulations 65/2014 and 66/2014. For Republic of Belarus according to STB 2478-2017, Appendix G; STB 2477-2017, An‐...
  • Page 45 ENGLISH 15. ENVIRONMENTAL CONCERNS appliances marked with the symbol Recycle materials with the symbol with the household waste. Return the Put the packaging in relevant containers product to your local recycling facility or to recycle it. Help protect the contact your municipal office. environment and human health by recycling waste of electrical and electronic appliances.
  • Page 48 www.aeg.com/shop...

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