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Zanussi ZBS 701 Operating And Installation Manual
Zanussi ZBS 701 Operating And Installation Manual

Zanussi ZBS 701 Operating And Installation Manual

Zanussi operating and installation manual built-in oven zbs 701

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35663 - 3302
OPERATING AND INSTALLATION MANUAL
ZANUSSI
BUILT-IN OVEN
MODEL
ZBS 701
2

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Table of Contents
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Summary of Contents for Zanussi ZBS 701

  • Page 1 35663 - 3302 OPERATING AND INSTALLATION MANUAL ZANUSSI BUILT-IN OVEN MODEL ZBS 701...
  • Page 2: Warnings And Guidance

    Repairs carried out by inexperienced persons may cause injury or serious malfunctioning. Refer to your local Zanussi Service Centre. Always insist on genuine Zanussi spare parts. Your safety is of paramount importance. Therefore, if you are unsure about any of the...
  • Page 3: Table Of Contents

    73/23 - 90/683 (Low Voltage Directive); 93/68 (General Directives); 89/336 (Electromagnetical Compatibility Directive) . ELECTROLUX ZANUSSI ELETTRODOMESTICI S.p.A. Viale Bologna 298 47100 FORLÌ (Italy) Page Page...
  • Page 4: Technical Data

    TECHNICAL DATA Model Number: ZBS 701W - ZBS 701B Recess dimensions Height Width Depth Oven Capacity Internal oven dimensions Height Width Depth Oven Ratings Oven Element Grill Element Double Grill Element Convection Fan Oven Light Cooling fan Total Rating Cable (for UK use) Cable cross-section Type of cable Fuse (min.)
  • Page 5: Installation And Electrical Connections

    INSTALLATION AND ELECTRICAL CONNECTION FO 0701 Fig. 1 WARNING Before installing the oven, ensure that the 4 plastic buffers are correctly fitted (as shown Fig. 1). These are supplied with the oven, and are in the bag with the guarantee card. We strongly recommend that all operations for the installation of your cooker be carryed out by QUALIFIED PERSONNEL in accordance with...
  • Page 6: Installation

    INSTALLATION It is mandatory that all operations required for the installation be carried out by a qualified or competent person - in accordance with existing rules and regulations. Please ensure that when the appliance is installed it is easily accessible for the engineer in the event of a breakdown.
  • Page 7 Securing the oven to the cabinet Fit the appliance into the cabinet recess, open the oven door and unscrew the two upper screws of the door hinge (Fig. 4/a). Slightly slide forward the door in order to disengage it from the upper hinge (Fig. 4/b). Lift the oven door to disengage it from the lower hinge slipping off the pivot (Fig.
  • Page 8: Electrical Connection

    EEC Directive No. 89/336 relating to the suppression of radio and TV interference. For Uk use only Models Rating Cable cross section mm Type of the cable ZBS 701 2870 W 6 mm 6242 Y For Europe use only Models Rating Cable cross section mm...
  • Page 9: When The Oven Is First Installed

    WHEN THE OVEN IS FIRST INSTALLED Once the oven has been installed, it is important to remove the protective materials which were put on in the factory. Press button E for manual function. Switch the oven control knob to fan ducted cooking set the thermostat control knob to MAX and leave it to run, empty, for 30 minutes to remove any unpleasant new smells.
  • Page 10: Use And Care

    USE AND CARE B U I L T - I N TEMPERATURE FUNCTION B U I L T - I N 1. Electronic programmer 2. Oven temperature light 3. Oven function control knob 4. Thermostat control knob 5. Hinged grill element 6.
  • Page 11: How To Set The Programmer

    HOW TO SET THE PROGRAMMER TIMER COOKING TIME MANUAL OPERATION To set oven for manual operation press button E. SETTING THE TIMER Press button B and while turning knob A enter the required time (max. 23 h 59 min.). After required time has been selected the clock will revert to the time of day.
  • Page 12: Controls

    CONTROLS Push-Pull Control Knob The knobs of this oven are of the push-pull type. They can be completely sunken inside the control panel when the oven is not working (see Fig. 5). Oven Function Control Knob (fan) Oven light - this will come on automatically when the oven is in use.
  • Page 13: Using The Conventional Oven

    USING THE CONVENTIONAL OVEN CONVENTIONAL COOKING This function uses the top and lower elements to give single level cooking. This is particularly suitable for disches which require extra base browning such as pizzas, quiches and flans. Gratins, lasagnes and hotpots which require extra top browning also cook well in the conventional oven.
  • Page 14: Using The Fan Oven

    USING THE FAN OVEN The Fan Oven The air inside the oven is heated by the element around the fan situated behind the back panel. The fan draws air from the oven, the element heats the air which is circulated into the oven via the top, base and sides of the back panel.
  • Page 15 Only experience will enable you to determine the proper settings for your personal cooking needs. The temperatures are intended as a guide only. It may be necessary to increase or decrease the temperature to suit your individual requirements. The effects of dishes on cooking results Dishes and tins vary in their thickness, conductivity, colour, etc.
  • Page 16: Grilling

    GRILLING Important All grilling must be carried out with the oven door closed and the grill pan handle removed from the pan. Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices.
  • Page 17: Thermal Grilling

    The indicator windows for selector and oven temperature control will illuminate. The oven fan and internal oven light will come on. The control cooling fan will operate after a short time. It will run on after the controls are switched off until the appliance has cooled.
  • Page 18: Helpful Hints When Buying And Preparing Food

    HELPFUL HINTS WHEN BUYING AND PREPARING FOOD Care must be taken when handling foods in the home. Always follow the basic rules of food hygiene to prevent bacterial and microbial growth and cross contamination when preparing, reheating, cooking, cooling, defrosting and freezing foods: 1.
  • Page 19: Cleaning The Oven

    300 C. FO 0287 Electric bulb: 15W, 220-240 V, 50 Hz, 300 C, E14. These bulbs are available from your local Zanussi Service Centre whose address can be found in the Zanussi Customer Care Booklet.
  • Page 20: Care Of Catalytic Liners

    CARE OF CATALYTIC LINERS Catalytic liners destroy splashes of food and fats when the oven temperature is raised to around 220 C. To aid this process it is a good idea to run the oven for an hour or two per week, without food, to ensure continued good performance from the Catalytic liners.
  • Page 21: Cleaning The Hinged Grill

    * Check that the fuse in the fuse box is intact In after all these checks, the oven still does not work, contact your local Zanussi Service Centre quoting your model and serial number. Then gently pull the grill downward to allow access to the oven roof.
  • Page 22: Peace Of Mind For 24 Months

    ZANUSSI GUARANTEE CONDITIONS This guarantee is in addition to your statutory and other legal rights. We, Zanussi Ltd., undertake that, if, within twenty four months of the date of the purchase, this ZANUSSI appliance or any part thereof is proved to be defective by...

This manual is also suitable for:

Zbs 701wZbs 701b

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