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® MICROWAVE OVEN Use & Care Guide For questions about features, operation/performance parts, accessories or service, call: 1-800-253-1301 or visit our website at... www.whirlpool.com Table of Contents ...2 Models MT4110SP MT4110RP 8205986/3828W5A8407...
MICROWAVE OVEN SAFETY Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others.
IMPORTANT SAFETY INSTRUCTIONS To reduce the risk of fire in the oven cavity: – Do not overcook food. Carefully attend the microwave oven when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking. – Remove wire twist-ties from paper or plastic bags before placing bag in oven.
INSTALLATION INSTRUCTIONS Unpacking 1. Empty the microwave oven of any packing materials. 2. Clean the inside with a soft, damp cloth. 3. Check for damage, such as: a door that is not lined up correctly damage around the door, or dents on the interior or exterior of the oven.
PARTS AND FEATURES 1. Metal Shielded Window 6. One-Touch Door Open 2. Model and Serial Number Plate 7. Removable Turntable 3. Cooking Guide Label 4. Microwave Oven Light 8. Glass Turntable (not shown) 9. Door Safety Lock System 5. Control Panel Turntable 1.
Start/Enter The START/ENTER pad begins any function. If cooking is interrupted, touching START/ENTER will resume the preset cycle. Off/Cancel The OFF/CANCEL pad clears any incorrect command and cancels any program during cooking. It will not erase the time of day. The microwave oven will also turn off when the door is opened.
A magnetron in the oven produces microwaves which reflect off the metal floor, walls and ceiling and pass through the turntable and appropriate cookware to the food. Microwaves are attracted to and absorbed by fat, sugar and water molecules in the food, causing them to move, producing friction and heat which cooks the food.
Cookware and Dinnerware Cookware and dinnerware must fit on the turntable. Always use oven mitts or pot holders when handling because any dish may become hot from heat transferred from the food. Do not use cookware and dinnerware with gold or silver trim. Use the following chart as a guide, then test before using.
Cooking Power Many recipes for microwave cooking specify which cooking power to use by percent, name or number. For example, 70%=7=Medium-High. Use the following chart as a general guide for the suggested cooking power of specific foods. PERCENT/ NUMBER NAME 100%, High Quick heating convenience (default...
Preset Cooking Times and cooking power have been preset for 3 microwavable foods. Use the following chart as a guide. NUMBER/ INSTRUCTIONS QUANTITY POPCORN 1 (1.75 oz [50 g]) Pop only commercially packaged microwave 2 (3.0 oz [85 g]) popcorn. 3 (3.5 oz [99 g]) Pop only one bag at a time.
EZ-CHOICE ® AUTO DEFROST ® The EZ-CHOICE Auto Defrost system has preset times and cook powers for 3 categories: Meat, Poultry and Fish. It should not be used for food left outside the freezer for more than 20 minutes, or for frozen ready-made food.
Try the solutions suggested here first in order to avoid the cost of an unnecessary service call. Nothing will operate Has a household fuse blown or has the circuit breaker been tripped? Replace the fuse or reset the circuit. Oven will not operate Is the door completely closed? Firmly close door.
To locate the Whirlpool designated service company in your area, you can also look in your telephone directory Yellow Pages. For further assistance If you need further assistance, you can write to Whirlpool Corporation with any questions or concerns at: Whirlpool Brand Home Appliances Customer Interaction Center...
If you need service, first see the “Troubleshooting” section of the Use & Care Guide. After checking “Troubleshooting,” additional help can be found by checking the “Assistance or Service” section or by calling Whirlpool. In the U.S.A., call 1-800-253-1301. In Canada, call 1-800-807-6777.