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10. ENERGY EFFICIENCY
10.1 Product information according to EU 66/2014
Model identification
Type of hob
Number of cooking zones
Heating technology
Diameter of circular cook-
ing zones (Ø)
Energy consumption per
cooking zone (EC electric
cooking)
Energy consumption of the
hob (EC electric hob)
EN 60350-2 - Household electric cooking
appliances - Part 2: Hobs - Methods for
measuring performance
The energy measurements referring to
the cooking area are identified by the
crosses of the respective cooking zones.
10.2 Energy saving
You can save energy during everyday
cooking if you follow below hints.
• When you heat up water, use only the
amount you need.
11. ENVIRONMENTAL CONCERNS
Recycle the materials with the symbol
Put the packaging in applicable
containers to recycle it. Help protect the
environment and human health and to
recycle waste of electrical and electronic
appliances. Do not dispose appliances
Left front
Left rear
Right front
Right rear
Left front
Left rear
Right front
Right rear
• If it is possible, always put the lids on
the cookware.
• Before you activate the cooking zone
put the cookware on it.
• Put the smaller cookware on the
smaller cooking zones.
• Put the cookware directly in the
centre of the cooking zone.
• Use the residual heat to keep the
food warm or to melt it.
marked with the symbol
.
household waste. Return the product to
your local recycling facility or contact
your municipal office.
*
ENGLISH
21
HKL65410FB
Built-In Hob
4
Induction
21.0 cm
21.0 cm
14.5 cm
18.0 cm
168.6 Wh / kg
176.3 Wh / kg
178.1 Wh / kg
170.5 Wh / kg
173.4 Wh / kg
with the
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